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Ngwunye nnukwu ọnụ ahịa nri ọkwa nlekọta ahụike mgbakwunye Alfa-lipoic acid ntụ ntụ 99% maka ọrịre
Nkọwa ngwaahịa
Aha ihe | Mgbakwunye ahụike Alfa-lipoic acid ntụ ntụ 99% maka ọrịre |
CAS Mba. | 62-46-4 |
Ọdịdị | Icha mmirimmiri odo ntụ ntụ |
Nkọwapụta | Alfa-lipoic acid 99% |
Ọkwa | Ọkwa nri/ọkwa nlekọta ahụike |
Ihe atụ | Nlereanya efu |
Ndụ shelf | Ọnwa 24 |
Asambodo nyocha
Aha ngwaahịa: | Alfa lipoic acid ntụ ntụ | Ụbọchị mkpesa: | Maachị 12, 2024 |
Nọmba ogbe: | BCSW240311 | Ụbọchị mmepụta: | Maachị 11, 2024 |
Ọnụọgụ ogbe: | 1000KG | Ụbọchị mmebi: | Maachị 10, 2026 |
Nkọwapụta: | 99% |
Nwalee | Nkọwapụta | Nsonaazụ |
Ọdịdị: | Icha mmirimmiri odo ntụ ntụ | Na-akwado |
Nyocha nke HPLC: | ≥99% | 99.53% |
Nha ntupu: | 100% gafere 80 mesh | Na-akwado |
Solubility: | Soluble na mmiri | Na-akwado |
Ọnwụ na ihicha: | 5.02% | |
Ntụgharị a kapịrị ọnụ: | +95°~ +110° | +101° |
Ọla dị arọ: | Na-akwado | |
Dị ka: | ≤0.5mg/kg | 0.28mg / n'arọ |
Pb: | ≤1.0mg/kg | 0.34mg / n'arọ |
Hg: | ≤0.3mg/kg | 0.16mg / n'arọ |
Ngụkọta ọnụ ọgụgụ efere: Yist & ebu: E.Coli: S.Aureus: Salmonella: | 75cfu/g 13cfu/g na-akwado na-akwado | |
Mmechi: | Dabaa na nkọwapụta |
Nkọwa mbukota: | Drum ọkwa mbupụ mechiri emechi & akpa rọba emechiri okpukpu abụọ |
Nchekwa: | Chekwaa n'ebe dị jụụ & ebe kpọrọ nkụ ghara ifriizi., zere ọkụ siri ike na okpomọkụ |
Ndụ nchekwa: | Afọ 2 mgbe echekwara nke ọma |
Ngwa
Alfa Lipoic Acid, nke a makwaara dị ka Alpha-Lipoic Acid ma ọ bụ ALA, bụ ihe na-eme ka ọ bụrụ antioxidant nwere ma mmiri-soluble na abụba-soluble Njirimara. A na-eji ogologo oge na uru ahụike dị iche iche:
1.Blood Sugar Regulation: E gosiputara ALA na-enyere aka ịhazi ọkwa shuga dị n'ọbara ma melite nnabata glucose, si otú ahụ belata ịdabere na insulin na ọgwụ hypoglycemic n'etiti ndị ọrịa mamịrị. Ọ dị irè karịsịa n'ịchịkwa neuropathy nke ọrịa mamịrị na mgbaàmà ya.
2.Antioxidant Powerhouse: Site na ikike antioxidant karịrị nke vitamin C na E, ALA na-ewepụ ihe ndị na-emerụ ahụ n'efu nke na-enye aka na ịka nká na ọrịa. Ọ na-akwalitekwa ịdị irè nke antioxidants ndị ọzọ dị ka vitamin C, E, glutathione, na coenzyme Q10.
3.Neuroprotection: ALA na-echebe anụ ahụ akwara, na-agwọ ọfụfụ nke nkwụnye protein na-akpata na mkpụrụ ndụ akwara. A na-atụ aro ya maka ọgwụgwọ ọrịa neuropathy mamịrị ma ejiri ya na Germany ihe karịrị afọ 30 maka ebumnuche a.
4.Aging Prevention: Site n'ịgbaso netwọk nchebe antioxidant nke anụ ahụ, ALA na-akwado ahụike ụbụrụ, na-eme ka ebe nchekwa dịkwuo elu, na-egbochikwa ịda mbà n'obi. Ọ na-enyekwa nchebe siri ike megide ọrịa ndị metụtara afọ dịka ọrịa strok, ọrịa obi, na cataracts.
5.Liver Support: ALA ejirila nke ọma na-emeso ọnọdụ imeju dị ka ịba ọcha n'anya C na imeju imeju site na nsị ero na-emerụ ahụ.
6.Energy Production: Dị ka a cofactor na mitochondrial ume mmepụta, ALA enyemaka n'ịtụgharị glucose n'ime ume, na-eme ka mkpokọta cellular ọrụ.
7.Skin Care: N'ihi antioxidant na mgbochi mkpali, ALA na-etinye n'ime ngwaahịa nlekọta anụ ahụ na-eme ka ọ ghara ịka nká iji belata wrinkles ma melite ọdịdị akpụkpọ ahụ.