Imbuto nziza yinzabibu ikuramo Anthocyanin 95% 25% Procyanidine

Izina ryibicuruzwa Gukuramo imbuto z'inzabibu
Kugaragara Ifu itukura
Ibisobanuro 95% OPC
Icyemezo Halal, Kosher, ISO 22000, COA

Baza Ingero z'ubuntu

ibicuruzwa birambuye

Imbuto z'imizabibu zikomoka ku mbuto z'inzabibu, imbuto y'imizabibu ni isoko ikungahaye kuri antioxydants.

Ifite urugero rwinshi rwa polifenol, cyane cyane proanthocyanidine, ifite antioxydants ikomeye.

Imbuto z'imizabibu zikoreshwa cyane nk'inyongera y'ibiryo kugira ngo zifashe ubuzima bw'umutima n'imitsi, ubuzima bw'uruhu, n'imibereho myiza muri rusange.

Antioxydants yayo ifasha kurinda selile kwangirika kwatewe na radicals yubuntu, ishobora kugira uruhare mugusaza n'indwara zitandukanye zidakira.

Imikorere

Imbuto z'imizabibu zikuramo zifite imbaraga za antioxydeant, cyane cyane kubera ubwinshi bwa polifenol, cyane cyane proanthocyanidine. Iyi antioxydants irwanya neza radicals yangiza, bityo bikagabanya ibyago byo kwangirika kwingirabuzimafatizo no gusaza imburagihe. Imbuto z'imizabibu zizwiho kandi gushyigikira ubuzima bw'umutima n'imitsi, kuzamura amaraso, no kuzamura ubuzima bw'uruhu biteza imbere umusaruro wa kolagen no kurwanya indwara. Byongeye kandi, imbaraga za antioxydeant ziruta inshuro nyinshi ugereranije na vitamine C na E, bigatuma iba umufatanyabikorwa ukomeye mu kurwanya indwara zitandukanye zidakira.

Ibisobanuro

Ikizamini	Ibisobanuro	Igisubizo
P.roanthocyanidins na UV:	≥95%	95.48%
Polifenol	≥70%	≥71.2%
Kugaragara:	Umutuku wijimye	Bikubiyemo
Impumuro & uburyohe:	Ibiranga	Bikubiyemo
Ingano ya mesh:	100% pass80mesh	Bikubiyemo
Gutakaza kumisha:	≤5%	3.130%
Ivu:	≤5%	3.72%
Ubucucike bwinshi	30-50g / 100ml	38.8g / 100ml
Ibyuma biremereye	≤10PPM	Bikubiyemo
Nk:	≤1PPM	Bikubiyemo
Pb:	≤2PPM	Bikubiyemo
Cd:	≤0.5PPM	Bikubiyemo
Hg:	≤0.2PPM	Bikubiyemo
Imiti yica udukoko	Pharm	Bikubiyemo
Umubare w'ibyapa byose: Umusemburo & Mold: E.Coli: S. Aureus: Salmonella:	000cfu / g 00cfu / g Ibibi Ibibi Ibibi	4220cfu / g 65cfu / g Bikubiyemo Bikubiyemo Bikubiyemo
Umwanzuro:	Ihuze nibisobanuro, munzu

Gusaba

Bikunze gukoreshwa nkibiryo byokurya, imbuto yinzabibu itanga isoko karemano ya antioxydants ikomeye.

Ifatwa kugirango ishyigikire ubuzima bwimitsi yumutima mugutezimbere amaraso no kugabanya umuriro.

Imbuto z'imizabibu nazo zizwi cyane mu guteza imbere ubuzima bw'uruhu mu kurwanya gusaza imburagihe, kongera umusaruro wa kolagen, no kugabanya isura y'iminkanyari.

Bitewe na antioxydeant, imbuto zinzabibu zishobora gusabwa nkigipimo cyo gukumira ibihe bitandukanye byigihe kirekire.