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Bixinta Sciencarin Budada Inulin-ka Dabiiciga ah ee Tayada Sare leh 90% Cuntooyinka Budada Inulin-ka
Inulin waa fiber milmi leh oo ay soo saaraan noocyo badan oo dhir ah, oo ay ku jiraan sarreen, basasha, muuska, toonta, dhir, sunchoke iyo chicory. Si la mid ah istaarijka, Inulin waa hab ay u isticmaalaan dhirtan si ay u kaydiyaan tamarta. Warshadaha, inta badan waxaa laga soo saaraa sunchoke iyo xidid chicory. Insen's Inulin sidoo kale waxaa loo isticmaali karaa diyaarinta oligofructose iyo sharoobada fructose.
Faahfaahinta Alaabta
Magaca Alaabta | Inulin |
Tilmaamid | 95% |
Darajo | Heerka cuntada |
Muuqashada: | Budada Cad |
Nolosha shelf | 2 Sano |
Kaydinta: | Shaabadeeyey, oo lagu dhejiyay deegaan qabow oo qalalan, si looga fogaado qoyaanka, iftiinka |
Shahaadada Falanqaynta
Magaca Alaabta | Inulin | Isha dhirta | Jerusalem artichoke |
Dufcaddii No. | TYP2441206 | Taariikhda Wax-soo-saarka | 2024-02-06 |
Tirada Dufcada | 1000Kg/40 Durbaan | Taariikhda dhicitaanka | 2026-02-05 |
Shayga | Tilmaamid | Natiijada |
Isku-dhafka Sameeyaha | NLT95.0% inulin | 95.60% HPLC |
Organoleptic | ||
Muuqashada | Budada Fiican | waafaqsan |
Midabka | Off cad | waafaqsan |
ur | Sifada | waafaqsan |
Dhadhan | Sifada | waafaqsan |
Qayb La Isticmaalay | Xidid dhan | waafaqsan |
Soo saar dareeraha | Ethanol & Biyaha | |
Habka qalajinta | Ku buufin qalajinta | waafaqsan |
Astaamaha Jirka | ||
Cabbirka Qaybaha | NLT100% Ilaa 80 mesh | waafaqsan |
Khasaare xagga qalajinta | ≦5.0% | 3.0% |
Cufnaanta Bulk | 40-60g/100ml | 52g/100ml |
Biraha culus | ||
Wadarta Biraha Culus | ≤20pm | waafaqsan |
Arsenic | ≤2pm | waafaqsan |
Hogaamin | ≤2pm | waafaqsan |
Tijaabooyinka Microbiological | ||
Wadarta tirada saxanada | ≤1000cfu/g | 186cfu/g |
Wadarta khamiirka & caaryada | ≤100cfu/g | 38cfu/g |
E.Coli | xun | xun |
Salmonella | xun | xun |
Staphylococcus | xun | xun |
Shaqada
Heerka cuntada inulinase chicory Root Jerusalem cactus Soo saar budada inulin
Codsiga
Hagaajinta cuntada, cunto caafimaad oo shaqaynaysa.
Foomka Alaabta

Shirkadeena
